A distinctive garnish with a tempting garlic-chive flavor. An easy-to-grow hardy perennial that grows in clumps like regular chives. Try them chopped in omelets, tomato dishes, salads and Asian dishes. Direct seed into permanent location with full sun to part shade in early spring-about two weeks before last frost, or in fall in mild climates. Plant in patio pots and bring them indoors for the winter.
Herb Borage White Seeds
Striking white blooms. Large plants bear hundreds of small, white, edible flowers. Mild cucumber flavor for salads and garnishes. Long harvest period. Medicinal: Seed oil is a rich source of gamma-linolenic acid. Borage is one of very popular culinary herb especially in Mediterranean countries. The herb contains many notable phyto-nutrients, minerals, and vitamins that are
Borage Certified Organic Seeds
Always direct seed borage in fertile soil and full sun. Once establish you will have plenty for years. We have found that like Hydrangeas the PH of the soil can change the flower color from blue to pink.
Certified Organic Borage
Borage Medicinal Tender annual/Reseeding According to Culpepper’s 17th century Herbal, -inch The leaves, flowers, and seed, all or any of them, are good to expel pensiveness and melancholy.-inch Bushy, fuzzy-leafed plants produce edible 1-inch. blue flowers that bees love. Tasty in tea and salads, the flowers also make pretty cake decorations. Plating Depth: 1-inch, Soil