A feather-leaved kale with a larger head than most flowering kale varieties, supported by a thick, sturdy stem.
1000 Seeds Scarlet Kale Seed
Tender, colorful specialty for salad mix and Deepest red-purple, frilly leaves. Redness and curling are enhanced by cold weather. For garnishing. Kale and collards are very hardy, will increase in eating quality into late fall and will be harvestable through the winter in most areas.
Kale Vates Blue Curled Great Heirloom Vegetable 500 Seeds
Vigorous, 15 inch plants with finely curled, blue-green, vitamin-rich leaves. Very cold tolerant. Use as durable garnish, as a cooked side dish, or as a seasoning for stews.
Dark green, blistered leaves. Lacinato or “dinosaur” type. Unique leaf type: extra-dark green, noncurled but heavily blistered (savoyed). Tolerant to hot and cold weather. Organically grown. These seeds can be used to produce more seeds.